DINGLE PIE

Description: Dingle Pie is a traditional Irish dish, originating from County Kerry. This savory pie is filled with lamb (or mutton) and vegetables, encased in a simple shortcrust pastry. It’s…

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COLERAINE LAMB

Description: Coleraine Lamb is a traditional Irish dish that features succulent roast lamb accompanied by a flavorful stuffing made from breadcrumbs, fresh parsley, and zesty lemon zest. The combination of…

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