Description: This mouthwatering stuffing draws inspiration from the beloved Irish dish champ. By infusing mashed potatoes with the delightful flavors of scallions or green onions, this stuffing introduces a mild onion essence and imparts a vibrant green hue, creating a visually appealing and flavor-packed addition to your festive spread.
Preparation Time: 15 minutes
Cooking Time: 25 minutes
Serving Size: 6-8 servings
Ingredients:
- 4 cups mashed potatoes
- 1 cup finely chopped scallions or green onions
- 1/2 cup butter
- 1 cup milk
- Salt and pepper to taste
- Optional: 1/2 cup bread crumbs & 1/4 cup melted butter for topping
Instructions:
- In a large mixing bowl, combine the mashed potatoes and finely chopped scallions or green onions.
- In a saucepan, heat the butter and milk until the butter is melted. Season with salt and pepper.
- Pour the warm butter and milk mixture over the mashed potato and scallion/green onion mixture. Stir thoroughly to ensure even distribution.
- Transfer the mixture to a baking dish, spreading it evenly.
- Optional: Top the potato mixture with breadcrumbs, then drizzle the melted butter on top.
- Bake in a preheated oven at 350°F (175°C) for approximately 25 minutes or until the top is golden brown.
- Serve this Champ-Style Potato Stuffing warm, bringing the delightful flavors of champ to your festive table.
Indulge in the harmonious blend of creamy mashed potatoes and the freshness of scallions with this flavorful stuffing!
