Description: Rich, creamy, and indulgent, the Celtic Twilight is a dessert-like cocktail that combines Baileys Irish Cream, coffee liqueur, and Irish whiskey. It’s a smooth and comforting drink, ideal for sipping after dinner or as a sweet St. Patrick’s Day treat.

Ingredients:

• 1 ½ oz Baileys Irish Cream
• ½ oz Irish whiskey
• ½ oz coffee liqueur (such as Kahlúa)
• Ice

Instructions:

1. Fill a glass with ice.
2. Pour Baileys, Irish whiskey, and coffee liqueur over the ice.
3. Stir gently and serve.